Quick & delicious plant-based cooking sessions with Dr Mel Renfrew.
Physical activity breaks with Professor Darren Morton.
Earlybird: $349 until February 10, 2027 (inclusive)
Full price: $399 from February 11
This course is non-refundable; session recordings will be available.Registrations close March 2For more information, download the course brochure or contact [email protected] Would you like to promote this course? Download the poster and display it in your workplace.